On a sunny evening last week I caught up with a few local bloggers to eat and drink our merry way around the centre of Bristol to celebrate the launch of SummerDine at Cabot Circus. We made a rendezvous at Coal for a catch up over cocktails. Unfortunately, I needed to drive to the event, so I wasn’t able to indulge quite as much as I would have liked, but I took contentment in giving my cocktails to a very loved up couple in the corner of the restaurant. Bless ’em. I’m almost Valentine by name (7 weeks to go!) , but certainly Valentine by nature!
For our mains, we popped down a level in Cabot to TGI Friday’s, where I found myself quickly distracted by the mountains of meat on offer. It must be my short attention spam…
As well as tasting the new menu, I volunteered to try my hand as a mixologist, as I do love to lift people’s spirits! As you can see by the picture below, the guys at TGI’s were astounded by the amount of maple syrup I decided to put into my concoction. Next time I’ll have to use it a little more syrup-titiously…Kudos to Lily for tasting the scotch bonnet and posing with the biggest piece of steak I’ve ever seen. Bristol bloggers got beef, but only the good kind!
The last stop on our foodie tour was dessert at Brasserie Blanc in Quakers Friars. Ooh La La! Emily and I chose the chocolate souffle with pistachio ice cream. Merci beaucoup and bien joué to Raymond Blanc for creating that little piece of chocolate heaven. Now I know why you are (probably) the nations favourite Frenchman! Désolé, Monsieur Ginola.
Don’t worry if you don’t have an iPhone or Android, you can download and print out all of the SummerDine offers right HERE!